Why Food Safety Matters

 Food that hasn’t been prepared safely may contain bacteria like E. coli. Unsafe food can also spread food-borne illnesses like
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salmonellosissalmonellosis and Campylobacter (pronounced: kam-pye-low-bak-tur) infection. The good news is you can keep on top of bacteria and food-borne illness by playing it safe when buying, preparing, and storing food.

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